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3 posts tagged Waterfront hotel.

 

Chef Ito and the rest of the culinary dream team are busy in the kitchen creating this year’s Easter Brunch.  The Terrace Ballroom has been sufficiently spruced and sunny warm weather is on order.

So come in and say hello to all Easter favorites including our famous roast beef carvery, custom crepe and omelet station.  And if you’re packing the little bunnies we’ve got you covered there with ILP’s Kids Corner featuring yummy kiddie food, cookie decorating and movies.  Seriously does it get better than that?

So this year leave the planning, shopping, chopping, cooking and cleaning to us and come on in for some gourmet goodness.

Heck we even have Tom Watson and Honeycrooners on board and tickets are selling fast so hop on over to your phone and give us a shout to reserve now.  250 414 6739

Seatings start at 11am

Adults $42

Bunnies 6 - 12   $21

Bunnies 5 and under free!

  1. 1.  Cause taking down the tree can wait till next weekend
  2. 2.  New Year’s resolutions don’t officially start until the 2nd of January (source not available)
  3. 3.  Our view is better than yours
  4. 4.  Best ever Inn-made Ceasers and of course fresh squeezed Mimosas
  5. 5.  Parking is free
  6. 6.  Chef Ito and his team of merry men and women are passionately amazing good cooks

New Year’s Day Brunch at AURA

Seatings 11am till 1:30pm

$45 adults

What are you doing on New Year’s Day?

Chef Ito carves a ginormous pumpkin that he got from the fine folks at The Roost Farm Bakery in Saanich.  What fun!! Check it out!